Habanero Relish Recipe
This is an extra-hot Habanero Relish recipe made with fresh habanero peppers and lots of garlic. Take a look at out other pepper relish recipes if you want something a little cooler. Habanero Relish Recipe Makes 3-4 Cups.
Ingredients:
Add 8 to 10 jalapenos and 4 to 5 cerrano peppers for different spicy flavor and texture
Ingredients:
- 8 Habanero peppers, finely chopped
- 8 garlic cloves, minced
- 4 medium tomatoes
- 2 tablespoons fresh cilantro
- 1 tablespoon vinegar
- salt to taste
- Chop the peppers as fine as you can then throw everything into a food processor and blend to a smooth paste.
- Refrigerate for 24 hours to let the flavors infuse before serving.
Add 8 to 10 jalapenos and 4 to 5 cerrano peppers for different spicy flavor and texture


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